Spicy Desi Menu

Tender, boneless chicken pieces marinated overnight in yogurt, ginger, garlic, and a signature blend of traditional Indian spices. Skewered and perfectly grilled in our clay oven (Tandoor) for a smoky, flavorful, and succulent bite. Served with fresh onion rings and mint-coriander chutney.

Cubes of fresh Paneer (Indian cheese), bell peppers, and onions marinated in a vibrant, spiced yogurt paste, then charred to perfection in our Tandoor oven.

Fiery, deep-fried boneless chicken marinated with curry leaves, ginger, garlic, and a bold mix of South Indian spices. A spicy classic!

Crispy, flavorful florets of cauliflower marinated in a signature blend of South Indian spices and deep-fried. The vegetarian favorite.

Two crisp, flaky pastry triangles filled with a savory mix of spiced potatoes, green peas, and herbs. Served with chutney.

A crushed Samosa topped with a mix of Chhole (chickpea curry), sweet yogurt, tangy tamarind chutney, mint chutney, finely chopped onions, and crunchy sev.

Crispy potato patties (Aloo Tikki) smothered in yogurt, tamarind and mint chutneys, and a sprinkle of chickpeas and spices.

Crispy hollow puris (shells) served with spiced potato and chickpea filling, ready to be filled with flavorful, tangy spiced water (Pani).

Crispy puris filled with potato and chickpeas, topped with sweet yogurt (Dahi), tamarind, and mint chutneys, and garnished with sev.

A refreshing mix of puffed rice, crunchy sev, puri pieces, peanuts, chopped onions, and potatoes, tossed in tamarind and mint chutneys.

Crispy French Fries smothered in yogurt, tangy chutneys, onions, and our special street food chat spices.

The crunchy, tangy blend of crushed Kurkure snacks mixed with finely chopped onions, tomatoes, chutneys, and chat masala.

Steamed Momos (dumplings) fried until crisp and tossed in our classic, spicy South Indian "65" sauce.

Fried momos tossed in a thick, spicy-tangy Indo-Chinese sauce with bell peppers and onions. A must-try fusion dish.

Two flaky pastry triangles generously stuffed with perfectly spiced, minced Chicken and herbs. A savory twist on the classic.

Two golden-fried samosas filled with flavorful, slow-cooked minced Mutton and a blend of aromatic spices.

A warm, flaky Paratha (flatbread) wrapped around tender, spiced Chicken pieces, fresh onions, and a drizzle of sauces.

A buttery Paratha wrapped around seasoned Paneer (Indian cheese) cubes, crispy vegetables, and a medley of sauces.

India's favorite instant noodles, cooked with chopped vegetables and a savory spice blend. Simple, comforting, and delicious.

Smoky Tandoori Chicken stuffed into soft tortillas with fresh cabbage slaw, red onions, and a drizzle of creamy mint-yogurt chutney. A perfect Indo-Mexican fusion.

Crispy, juicy chicken wings marinated in a robust blend of ginger, garlic, and fiery Indian spices, then deep-fried until golden.

Shredded Paratha (flaky flatbread) stir-fried on a hot griddle with finely chopped vegetables, eggs, and a spicy South Indian gravy.

Boneless, smoky Chicken Tikka served over a bed of fluffy Basmati Rice with fresh salad and a side of our signature curry sauce.

Chunks of Tandoori Paneer served over aromatic Basmati Rice with a side of creamy curry and a fresh garnish.

Chicken biryani is a layered rice dish featuring marinated chicken, aromatic rice, and a blend of spices, cooked together using the dum (slow cooking) method

Two warm, flaky Parathas served alongside a hearty, spicy bowl of Chhole (chickpea curry) and sliced onions.

Traditional Indian milk tea, brewed with fresh ginger, cardamom, and a perfect touch of sweetness.

A creamy, refreshing yogurt drink blended with sweet Alphonso mango pulp.

Assorted Can Soda Selection.

Bottled Water.

Crispy, golden French Fries seasoned with our house blend of masala and spices.

Golden fries smothered in warm, molten cheese sauce and garnished with spices and fresh herbs.